Episodes
Thursday Nov 12, 2020
Bottomless Coffee PLUS Experimental Cherry Almond Sour
Thursday Nov 12, 2020
Thursday Nov 12, 2020
Perfect any time of day, this easy drinking Vienna Lager gets a rich, roasty pick-me-up from a big old pot of Stauf’s India Malabar Coffee beans—roasted right here in Columbus, Ohio. Also, this week Dan, Justin, Walt and Mark dive into a dessert beer inspired by shop windows filled with beautiful pastries as seen in European travels. Grab a stool, get comfortable, and we’ll keep your cup topped-off!
BOTTOMLESS COFFEE STATS
STYLE: Vienna Lager with Coffee
ABV: 5% IBU: 25
HOPS: TETTNANG
MALTS: VIENNA MALT, DARK MUNICH
CHERRY ALMOND SOUR STATS
STYLE: Fruited Sour
ABV: 6.4% IBU: 9
HOPS: TETTNANG
MALTS: GOLDPILS VIENNA MALT
OTHER: MONTMORENCY CHERRY CONCENTRATE, ALMOND FLOUR, MADAGASCAN VANILLA BEAN
Version: 20241125
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