Land-Grant University - Beers with the Brewers

What do you get when you mix a complicated criss-cross of Strata, Mosaic and Columbus hops? The return of one Can Flashes Double IPA, of course! Join Walt, Chris, Dan and Meredith as they set sale on a voyage to the Shops at the Creek to get their hands on this delicious Double IPA. You, too, can grab a six-pack of Can Flashes in your local grocery store - just try not to spend your whole per diem on it. 

With Hops & Grain, All Things Are Possible is an all-Ohio Fresh Hop Kellerbier that we brewed in collaboration with Birdfish Brewing Co. in Columbiana, OH. You heard that right, "all-Ohio" means everything from the malts to the hops all came from local Ohio farms. Listen now to hear about how this awesome collaboration beer came about during the peak of fresh-hop beer season.

Ditch the bag of fake fruit from the corner store - Fruit Slices Hazy Pale Ale is back to satisfy all those cravings! This fan-favorite is one of the most approachable and citrus-forward beers we brew, and we're amped to welcome it back onto the menu board. But how crushable is it? Listen in to hear the ratings from Eric, Chris, Meredith & Deb, then pick up a six-pack to see if you agree!

The team is sipping on a HAZY double header on this week's episode! Listen now as we chat through the return of two staff favorites that may look similar in the glass, but taste VERY different: Needledrop Hazy Pale Ale & Cazacca Blanc Hazy IPA.

KIN Tropical Kölsch Brewed with Agave - the perfect beer to raise in memory of our tequila-loving friend, Nik Heidel.

We're gettin' FRESH on today's episode of Beers with the Brewers! Listen in as our head brewer, Dan, walks the team through this year's version of FRESH - an IPA brewed with wet, fresh-off-the-vine hops from our partners at the Michigan Hop Alliance. 

FRESH incorporates Michigan Chinook & Bitter Gold hops that go from the vine to the mash tun in ~24 hours for an unmatched hop-bomb flavor. Look for FRESH in grocery stores and the Land-Grant Taproom while it lasts.

This weekend, we're celebrating Land-Grant's 8th Anniversary! One of the ways we're celebrating is with the return of six 'archived' Land-Grant recipes that will be very limited releases on draft at the anniversary party and in a variety six pack for carryout. 

Listen as co-founders Adam and Walt sit down with Eric and our head brewer Dan to talk through: 1862 Ale Dry-Hopped Kölsch, Urban Sombrero Mexican Lager, Sour Hoppy Fun Time Dry-Hopped Sour Ale, Concentrate Hazy IPA, Son Of A Mudder American Brown Ale, and Batch 300 Double IPA and share some of their best memories around these beers. 

Listen now as Adam returns to the podcast to chat through the return of Las Pilas Mexican Lager with Plantains - our collaboration and benefit beer with the Ohio Hispanic Coalition! This draft-only taproom exclusive is on tap in celebration of Hispanic Heritage Month (Sept. 15 - Oct. 15) and $1 from every taproom pint will be donated back to the Ohio Hispanic Coalition. 

Do you like chocolate? How about peanut butter? And coffee? What if we told you that you could get notes of all three in a highly drinkable brown ale? Well, it's true! We've teamed up again with Buckeye Donuts, an Ohio State campus mainstay, and our friends at Stauf's Coffee Roasters to bring back Open Always Peanut Butter Chocolate Coffee Brown Ale. Listen in as Dan talks Eric, Walt, & Meredith through this delicious brown ale that has proven to be crushable morning, noon or night. 

Our brewers drummed up a tasty Brazilian Catharina-Style Sour called Batucada and it's a tart, tropical and refreshing blast of flavor! Listen in as our team tastes and chats through the unique fruits found in this sour, rate its crushability during these hot September days, and vote on which prestige fantasy show you should be streaming.