Land-Grant University - Beers with the Brewers

El Bravado Hazy IPA

This week Dan, Walt and Mark debate the joys of flat-pack furniture assembly while crushing hazy IPAs. El Bravado is a diabolically hopped-up hazy that combines mischievously juicy El Dorado combined with fiendishly fruity Bravo hops, unleashing unlimited lupular power. So juicy!

Color By Numbers Juicy Pale Ale

Inside the lines, outside the lines, it's your call. Beer and creativity go hand in hand, and you should follow your instinct. Guiding your hand, this Juicy Pale Ale pushes Citra, Simcoe, and Columbus out of their box to achieve vibrant mango and peach aroma with a resinously sweet profile.

This week Dan, Mark, and Walt taste through this juicy pale and announce some breaking news about Crew S.C. thanks to a question from a listener.

Lone Cypress West Coast IPA with Spruce Tips

On an Earth Day episode, Mark, Walt, Adam and Chris discuss trees, both in the beer garden and in our beer! Lone Cypress West Coast IPA with Spruce Tips is a classically bitter IPA that brings the West Coast vibes with Simcoe, Chinook, Centennial, and Summit hops delivering passionfruit and citrus aroma. We pushed these hops' piney disposition up over the top with the addition of spruce trips. Grab a can and your camera, hit the coast, and enjoy the view!

Transatlantic Double IPA

The Old World meets the New in this super bright Double IPA. American Strata hops unload dank strawberry and passionfruit aromatics. Meanwhile, German Hüll Melon hops deliver their namesake honeydew melon and pile on even more berry notes. 

Adam Vs Ekuanot Hazy IPA

Land-Grant Co-Owner and Founder, Adam, holds a grudge toward the hop varietal known as Ekuanot. But our brew team loves its complex tropical, orchard fruit, citrus, and berry aromatics. We've paired both traditional and Cryo-Ekuanot here with Mosaic to settle the score once and for all. Who will come out on top? Walt and Mark join Dan and Adam as they put on the gloves this week to declare a winner!

Sky Lantern Yuzu Citrus Wheat Ale

This week Bonnie, Dan, Mark and Walt launch a Sky Lantern, our super refreshing wheat beer with bright and super citrusy yuzu fruit, which lends a zesty rush of lime and grapefruit.  In solidarity with Ohio’s Asian American communities, we’ll be donating $1 for every Sky Lantern pint and six-pack sold in the taproom to support Asian American Community Services (AACS) here in Central Ohio. At Land-Grant, we strive to create an inclusive and welcoming craft beer culture through our passion toward the quality and creativity of our beers and our involvement in the community. We encourage all those who can to take action and stand up to #StopAAPIHate. To learn more about AACS, listeners can visit their site at: AACSohio.org 

Guavatational Energy IPA with Guava and Passionfruit

This week Adam, Walt, Dan and Mark give in to the crush-ability and tropical pull of "Gravitational Energy". Columbus, Idaho 7, and Mosaic hops pair perfectly with tart passionfruit and guava to make an incredibly refreshing fruit forward IPA.

Star Baker and Candy Beans

This week bring a BIG 2 beer episode with Mark, Walt and Dan! First, Candy Beans Hazy IPA with Vanilla, a super juicy IPA brings more flavor than a whole bowl of candy beans. Then, if that's not enough, bring on the desert with Star Baker, inspired by the classic coconut and pecan topped confection, German chocolate cake, brewed with generous additions of cacao nibs, toasted coconut, pecan, and vanilla. Dark chocolate malts render the beer a deep, dark brown while malted oats generate a silky smooth texture. This show-stopping dessert beer is a good bake, worthy of its star status! 

Pom Pom Belgian-Style Dubbel with Pomegranate

This classic Belgian Dubbel gets a double blast of dark fruit with the addition of pomegranate. The pops of fruit complement the brew's toast, toffee, dark caramel, and dried fruit notes while amplifying this medium weight beer that's packed with bright, fine carbonation and topped with a fluffy white crown. This week Dan, Mark and Walt test the crush-ability of this beer as they prepare for Spring and beer garden hangs!

Suco - Brazillian Sour Ale brewed with Acerola, Feijoa, and Pink Peppercorns

This Sour Ale was brewed collaboratively in the Brazillian Katharina Style and features fruits popular in Rio's juice bars, or "sucos." Acerola and Feijola pack this beer with tropical fruit flavor and pink peppercorns lend the beer an earthy, fruity spice. This week we Dan, Mark, Adam and Walt test the crushability of this super juicy beer along with special guest from Forbidden Root, Brian Krajack.